Recipe Date: April 6th, 2024
Difficulty: Easy
Measurements: Imperial (US)

Grapefruit Muscat Mule

A refreshing blend of muscat juice and spicy ginger beer, with a zesty grapefruit twist, served over ice and garnished with a fragrant sprig of rosemary.

For each Mocktail:

  • 2 OZ of Castello di Amorosa Muscat Grape Juice
  • 2 OZ of fresh squeezed Grapefruit.
  • 2 OZ of Ginger Beer
  • Tajin (optional)


  • Fill glass you are using with ice
  • Dump ice into a shaker with Muscat juice and Grapefruit juice , shake for 10-15 seconds
  • If using Tajin, rim glass with grapefruit and dip in Tajin
  • Pour back into glass and top with Ginger Beer
  • Finish with a Grapfruit wedge and sprig of fresh rosemary

Related Products – Muscat Canelli Grape Juice