Welcome to Our Blog!

There is always something going on at the Castello. New winemaking equipment, animal babies, wine club events, harvest updates, or stories back from the days when the castle was just a sketch on a piece of paper. We invite you into our castle life by sharing these stories. Enjoy reading!

Winemaker Peter Velleno & Cellar Master Margarito Rivera

The Story of Quattro

Tribute To The 2012 Harvest

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Solar at The Castle

Going Green at The Castle

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Night Harvest at the Castello

Harvesting 2018 Merlot from our estate vineyards around the Castello

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Concrete Egg Fermentation

A mix of ancient and modern winemaking techniques, the concrete fermentation eggs in the Castello's Grand Barrel Room provide the perfect environment for crafting some of our award-winning single vineyard white wines.

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